If you're new to salt plate cooking, you might be wondering how to care for such a unique item. In this video, Chef Nick Wellhausen goes over how to clean and maintain your salt plate so that it lasts for many meals to come!
~ Himalayan Pink Salt Block Cook & Reveiw With Linda's Pantry~
Here is a link to where I got my salt rock and my Brining Egg http://amzn.to/1Cxni2M I hope you enjoy this video on how I make these delicious shrimp cooked on my new Himalayan Pink Salt Block that everyone will love. And then Please go to my Wildtree website and look around.
Cooking with a Himalayan Salt Tile | Meat, Fish, & Vegetables
Judit Tydeman and Doug Johnson of The Salt Cellar (saltcellar.org) prepare a flank steak, salmon, and fresh vegetables with a Himalayan salt tile. Learn more about salt blocks and other unique salt products at The Salt Cellar.
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