~ Himalayan Pink Salt Block Cook & Reveiw With Linda's Pantry~
Here is a link to where I got my salt rock and my Brining Egg http://amzn.to/1Cxni2M I hope you enjoy this video on how I make these delicious shrimp cooked on my new Himalayan Pink Salt Block that everyone will love. And then Please go to my Wildtree website and look around.
If you're new to salt plate cooking, you might be wondering how to care for such a unique item. In this video, Chef Nick Wellhausen goes over how to clean and maintain your salt plate so that it lasts for many meals to come!
Cooking with a Himalayan Salt Tile | Meat, Fish, & Vegetables
Judit Tydeman and Doug Johnson of The Salt Cellar (saltcellar.org) prepare a flank steak, salmon, and fresh vegetables with a Himalayan salt tile. Learn more about salt blocks and other unique salt products at The Salt Cellar.